Thursday, November 18, 2010

World's Greatest Pie Crust!

It's impossible to mess this recipe up!  You'll be turning out bakery-like pies in no time!

1/2 C flour
2/3 C shortening (I use butter flavor)
3/4 tsp salt

Put all ingredients in bowl and mix lightly until crumbly.  Add 3 T cool water and mix with fingers until well incorporated.

Makes 1 pie shell

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